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18 days ago

Show up, speak up … and just be nice. Here is one anonymous server’s advice for a happy meal

Hospitality is in a right state at the moment, what with the seemingly never-ending shitshow of rising rent…

59 days ago

They’re all over blurbs and social media, but do these bite-size labels lead to formulaic fiction? Plus the classics reimagined for a modern reader

Opposites attract. He falls first. Coffee shop. Forc…

3 months ago

Mousley Bottom, Derbyshire: This area was a literal dump 40 years ago, devoid of life. But time and a dedicated council have worked their magic

Stand in this wood by the River Goyt, listening to the b…

According to Dr Chester Sunde, a licensed clinical psychologist in California, this is due to a completely normal and very common process called 'regression'.

8 months ago

Turn this summer favourite into a savoury lunchtime tart or a warm spiced bake

Summer courgettes seem to multiply faster than we can cook them, and demand a little more of our love from June through t…

9 months ago

Creative studio says financial districts deserted in working-from-home shift could host revitalised nightlife sector

Could the future of Canary Wharf lie in thumping beats and dancefloor raves? Could …

Turn shelled broad bean pods into a quick, bright green and nourishing soup – an ingenious way to use an otherwise unused byproduct

Broad bean pods are one of the most under-appreciated edible scraps,…

10 months ago

The broadcaster and author can’t get enough of this stretch of England’s south coast, and has even set his first murder mystery there

My earliest memory of Devon is being lost, and my mum crying. I wa…

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