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Simple
since
auto-detected in 43 stories
3 days ago
18 days ago
Red lentils, and lamb and barley: Ilhan Mohamed Abdi’s soup recipes for Iftar ⊕
Simple, comforting and perfectly spiced soups that are just the ticket for marking Iftar
There is nothing quite like that first bite after a long day of fasting. It’s quiet, intentional and deeply com…
40 days ago
Simple blood test can predict which breast cancer treatment will work best, study finds ○
Exclusive: DNA test means patients could be offered most effective treatment first, boosting their chances of beating the disease
Scientists have developed a simple DNA blood test that can predict how…
45 days ago
Simple blood test can detect debilitating bowel disease years before any symptoms develop ⊖
52 days ago
How a US takeover of Greenland would undermine Nato from within ⊖
found
a story from The Guardian ⚠️ › International
The alliance has no provision for the previously unthinkable: one of its members turning on another
Europe live – latest updates
The idea that one Nato country could attack another – a US invasion of G…
68 days ago
Simple test reveals if you are one of the millions who suffer hidden disability aphantasia ⊖
71 days ago
Simple urine test could reveal your body's REAL age and how long you have left to live ○
4 months ago
José Pizarro’s recipe for pumpkin and spinach with pimenton ⊕
found
a story from The Guardian ⚠️ › International
Simple, nourishing and full of comfort, this Spanish favourite laces autumnal warmth with fiery pimentón
I grew up with the taste of pimentón de la vera, the smoky, fiery spice Spain embraced from the…
Simple menu, minimal stress, banging playlist: top chefs’ tips for a dinner party even the host will enjoy ⊕⊕
Love to feed your friends but hate spending a fortune and working yourself to exhaustion? Here’s how the experts ramp up the flavour while dialling down the chaos
One of the great joys in life is enjo…
5 months ago
Simple and satisfying: Padella’s recipes for autumn pasta ○
Fettucine with a smooth ’nduja and mascarpone sauce, and indulgent pappardelle with creamy walnuts and egg
My compass for what we cook at our restaurants is primarily governed by the weather, because …