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5 days ago
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a story from The Guardian ⚠️ › International
Perfect for an al fresco lunch spread, these bruschetta come together as quickly as they disappear …
Fresh, light but filling – these bruschetta are beautiful to bring outside as part of a lunch sprea…
12 days ago
This colourful platter makes a simple shared meal feel like a special occasion
There’s something festive about bringing a whole roast feta to the table, and even more so when it’s thickly covered in t…
47 days ago
A simple harissa and cream cheese sauce brings a flourish to this easy dinner
One of my favourite kitchen shortcuts? Harissa and cream cheese mixed to make a sauce. The cream cheese rounds out the hea…
61 days ago
Simple and spicy, this dish is adaptable enough to become a firm favourite with all the family – and it will fill lunchboxes the next day, too
This is one of those rare dishes that I can make both for…
75 days ago
Enjoy this 30-minute cheesy polenta for dinner, then chill the excess polenta and get an even quicker meal the next day
I love polenta, but very often forget about it in favour of pasta or rice. Howev…
89 days ago
A flavour-packed one-pan egg, noodle and green vegetable dinner in lime-spiked coconut milk
This might look like a shakshuka, but with lemongrass, ginger and lime, you couldn’t really get away with ca…
3 months ago
A hearty dish that makes a great get-ahead breakfast for busy mornings
My go-to cheat ingredient for a dash of heat is White Mausu’s peanut rāyu – it has a gentler flavour profile than, say, Lao Gan M…
A simple, moreish meat-free main that looks as wonderful as it tastes
Pithiviers look absolutely beautiful at the table. For the classic shape, you can buy circular all-butter puff pastry (Picard does…
4 months ago
A soupy, substantial version of a classic Persian chard and yoghurt dip, bulked up with beans and crowned with a crisp garlic and brown butter topping
I am emphatically not a dip person (see also: sal…
5 months ago
A crusty-topped marvel that pilfers all the parts of a puttanesca, sploshes them on gnocchi, smothers them in mozzarella, breadcrumbs and parmesan, and crisps it all up under the grill
Puttanesca puri…