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Parmigiano

since 2025 › Feb › 07 (Fri) @ 06:23 UTC

auto-detected in 2 stories

7 months ago

CHRISTOPHER STEVENS reviews The Great Fire of London With Rob Rinder & Ruth Goodman on CH5: How the Great Fire almost turned Pepys's £1k Parmesan into fondue ○

found 2025 › Jul › 18 (Fri) @ 00:45 UTC

a story from The Daily Mail 💩 › The Daily Mail

We've all asked ourselves the question: if the house is on fire, and people and pets are safe, what one item would you rescue? Diarist Samuel Pepys saved a £1,000 imported wheel of Parmigiano.

12 months ago

How political is your pizza? The Mediterranean Diet and Europe’s food battles ○

found 2025 › Feb › 07 (Fri) @ 06:20 UTC

a story from Politico EU ✅ › Politico EU

Pasta, pizza, and Parmigiano — delicious? Absolutely. But in 2025, they’re also deeply political. This week on EU Confidential, host Sarah Wheaton digs into how food has become a battleground, with P…

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