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Padstow
since
auto-detected in 9 stories
35 days ago
13 months ago
Cocktail of the week: Prawn on the Lawn’s matcha whisky sour – recipe | The good mixer ○
found
a story from The Guardian ⚠️ › International
A whisky sour with an earthy, verdant slant
This gloriously green drink matches the bright mood of early summer, when the countryside is bursting with verdant life. If you like, halve the amount of wh…
What links jellyfish, golden tortoise beetle and sea angel? The Saturday quiz ○
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a story from The Guardian ⚠️ › International
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From Doc, Mirabel and Geppetto to Gaynor, Garland and Gaga, test your knowledge with the Saturday quiz
1 What 1883 event is said to be the loudest sound in human history?
2 Rikishi take part in which s…
Seaside house prices have plummeted by 20%. Now property experts reveal why... and share incredible bargains with up to £500k off in beautiful towns such as Salcombe, Aldeburgh and Padstow ○
14 months ago
Cocktail of the week: The Seafood Restaurant’s teal & orange – recipe | The good mixer ○
found
a story from The Guardian ⚠️ › International
Celebrate World Whisky Day on 17 May with this sort of highball/whisky sour with an intruiging turquoise tinge
We’ve all got the odd dusty bottle of liqueur hidden away at the back of the cupboard, so…
15 months ago
The second homes council tax loophole is playing us for fools: Fury of beauty spot villages overrun by holiday lets as owners dodge soaring bills by exploiting little-known rule ○
The little known loophole used by second home owners to dodge soaring council tax bills in Britain's holiday hotspots ○
‘They called it black gold’: but should cuttlefish be on our menus? ○
It’s a delicacy in France and Spain, and springing up at the UK’s restaurants, but is the trend for dining on cuttlefish sustainable?
It can be braised low and slow or grilled in a hot flash, covered …
16 months ago
What’s the secret to cooking with frozen seafood? | Kitchen aide ○
found
a story from The Guardian ⚠️ › International
Whether it’s to be poached, baked, fried or turned into stew, frozen seafood needs to be defrosted correctly to net yourself a tasty meal
What’s the best way to cook frozen seafood, and do you have to…
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