This endlessly adaptable salad is the perfect addition to your summer picnic basket
When I was growing up, picnicking was a favourite Sodha family pastime, but we did it in a very Indian way. The focu…
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Meera
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4 days ago
11 days ago
Meera Sodha’s recipe for saffron milk cake | Meera Sodha recipes ⊕
found
a story from The Guardian ⚠️ › International
If you’re more of a ‘wet’ food fan than a ‘dry’ one, this sweet and spiced, milk-soaked sponge will tick all your boxes
Margot Henderson once described herself as a “wet” over a “dry” food person, and…
18 days ago
Meera Sodha’s vegetarian recipe for crispy one-pan spaghetti with gochujang and mozzarella |. Meera Sodha recipes ⊕
found
a story from The Guardian ⚠️ › International
A funky fusion dish with crisped up pasta edges, like spaghetti all’assassina, but with a Korean backbeat
Today’s recipe is based on the famous spaghetti all’assassina, a dish native to Bari in Puglia…
25 days ago
Meera Sodha’s recipe for cauliflower and parmesan risotto with lemon breadcrumbs | Meera Sodha recipes ⊕
found
a story from The Guardian ⚠️ › International
A lighter risotto made with whizzed cauliflower as well as rice, but with a reassuringly rich cheese sauce
In series eight of Peep Show, Mark (David Mitchell) is working as a salesman in a bathroom sh…
32 days ago
Meera Sodha’s recipe for chopped broad bean trofie with mint and lemon | Meera Sodha recipes ⊕
Zingy lemon and mint elevate tender young beans in this fresh and simple spring supper
What are your simple pleasures in the kitchen? The sizzle and spit of a fried egg? The smell of buttered toast,…
39 days ago
Meera Sodha’s recipe for spring rice with feta, harissa and pine nut sauce | Meera Sodha recipes ⊕
Basmati rice tossed with sweet onions and chickpeas, then mixed with green herbs and salty feta, and dotted with a spicy, lemony, pine nut sauce
Spring has a split personality. The idea of it is nice:…
46 days ago
Meera Sodha’s vegan recipe for leek, potato and coconut curry | The new vegan ⊕
found
a story from The Guardian ⚠️ › International
There is plenty of sunshine in this seductive, Sri Lankan-style potato curry that’s chock-full of evocative smells and flavours
I stitch myself up sometimes by planning on cooking something that’s nat…
53 days ago
Meera Sodha’s vegan recipe for sweetheart cabbage and caramelised onion spaghetti | The new veganMeera Sodha recipes ⊕⊕
found
a story from The Guardian ⚠️ › International
An intriguing, punchy fusion of Taiwanese and Italian noodle dishes
Last year, the comedian Nish Kumar accused me of being in the pocket of “big cabbage”, because I was waxing lyrical about it. But lo…
60 days ago
Meera Sodha’s recipe for noodles with rose beancurd, spring greens and egg | Meera Sodha recipes ⊕
found
a story from The Guardian ⚠️ › International
A vegetarian noodle stir-fry full of vigour and flavour
I love going to my local Chinese supermarket; it’s like being at the top of the Magic Faraway Tree, where the world (and ergo my mealtimes) are …
67 days ago
Meera Sodha’s vegan recipe for Sichuan-style braised aubergines with tofu | The new vegan ⊕
A cheerful rice bowl fragrant with ginger, garlic and spring onion, and laced with a sprightly chilli bean sauce
With spring in the air, I want a dish that’s the equivalent of turning the key in the i…