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Kimchi

since 2025 › Nov › 30 (Sun) @ 02:20 UTC

auto-detected in 3 stories

24 days ago

Chicken broth, orzo and arctic char: whose fridge is this? ⊕

found 2026 › Jul › 02 (Thu) @ 11:46 UTC

a story from The Guardian ⚠️ › International

There is evidence of order, good prep and a sense of fun in American food writer Alison Roman’s fridge

Fillet of arctic char
I got this at the fish market yesterday to cook for my son, Charlie. I dress…

7 months ago

Kimchi, made in China: how South Korea’s national dish is being priced out at home ⊕

found 2025 › Dec › 22 (Mon) @ 01:05 UTC

a story from The Guardian ⚠️ › International

In the first 10 months of this year, South Korea imported $159m worth of kimchi, almost entirely from China, while exporting $137m

The pungent scent of red chilli powder hangs in the air at Kim Chieun…

Kimchi found to ward off winter colds by enhancing our immune systems ability to fight bacteria and viruses ⊕

found 2025 › Nov › 30 (Sun) @ 02:05 UTC

a story from The Daily Mail 💩 › The Daily Mail

A traditional Korean side dish, kimchi is made from salted and fermented vegetables - usually radish or cabbage - and seasoned with chilli powder, garlic, ginger and fermented seafood.

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