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auto-detected in 21 stories
3 days ago
found
a story from The Guardian ⚠️ › International
What you plan to bake plays a big part in whether or not to chill a dough, and in terms of hydration, flavour and texture
Does chilling cookie dough really make for a better result?
Emily, by email
“I…
7 days ago
A bright, fruity pudding topped with a toasted pebbly crumb
Rhubarb brings its late-winter brightness to this favourite pudding, while ripe, buttery pears soften the edges and add a gentle creaminess.…
21 days ago
Delicate, rich and silky chocolate pots to round off a romantic dinner
These chocolate pots are dark, silken and softly bitter, with enough richness to feel a little decadent, but not heavy. Make one…
35 days ago
There’s a ton of winter comfort in the rich, golden and indulgent cake with its appealing orangey edge
A Breton butter cake is a proud product of Brittany’s butter-rich baking tradition: dense, golden…
63 days ago
A selection of meringues, boozy cherries, coffee mascarpone and whisky caramel to mix and match until Big Ben strikes and beyond
Your favourite cocktail is now a DIY pavlova party! Pile crisp coffee m…
84 days ago
found
a story from The Guardian ⚠️ › International
Chewy, marshmallow-coated Rice Krispie baubles that are as fun to make as they are to gift
These edible baubles make a joyful addition to the Christmas table or tree. Soft, chewy, marshmallow-coated R…
88 days ago
Sami Tamimi celebrates Palestine’s culinary heritage, Helen Goh uncovers the psychological benefits of baking and Roopa Gulati reveals tricks used in the best Indian kitchens
Lugma: Abundant Dishes & …
3 months ago
Move over, turkey! It’s time for cranberries to take Thanksgiving centre stage in this moreish upside-down cake
Bright, tart cranberries are one of the most vivid flavours of the Thanksgiving table, b…
Sweet pears sink into and cut through this rich, fudgy, nutty treat
Unlike lighter, flour-based cakes, tortes are traditionally rich and dense. Often made with ground nuts instead of flour, this gives…
4 months ago
You’ll have so much fun decorating this spooky, Halloween cake, you may not want to carve it up at all – well, until the first bite …
The forest has always been a place of mystery. In fairy tales, it’…