Cocktail of the week: Bar des Prés’ margarithai – recipe | The good mixer ○
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a story from The Guardian ⚠️ › International
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10 months ago
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a story from The Guardian ⚠️ › International
An intriguing, lemongrass twist on the classic margarita
At Bar des Prés, Cyril Lignac’s menu of Franco east-Asian flavours translates into our drinks list, which also combines ingredients from far an…
13 months ago
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a story from The Daily Mail 💩 › The Daily Mail
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