These iced Danish pastries stuffed with nuts and jam are a speciality of Tim’s hometown of Racine, Wisconsin
Kringles are a kind of pastry that’s synonymous with my home town of Racine, Wisconsin. Or…
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Hardie Grant
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3 months ago
12 months ago
Richard Hart’s recipe for Scandinavian cardamom buns | The sweet spot ○
found
a story from The Guardian ⚠️ › International
An adventure in Scandinavian baking, from starter to finish
In Scandinavia, people are crazy about cardamom buns. They’re usually much drier than I’d like, and after much testing I’ve found that the s…
13 months ago
Philip Khoury’s recipe for forbidden apple pie | The sweet spot ○
found
a story from The Guardian ⚠️ › International
A flavourful pie made with apples, olive-oil pastry and the (relatively) mysterious tonka bean
Flaky olive-oil pastry, which requires no resting or blind baking, here encases beautifully layered, swee…
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