Rachel Roddy’s recipe for chocolate and rosemary panna cotta | A kitchen in Rome ⊕
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a story from The Guardian ⚠️ › International
A decadent, velvety and chocolatey set cream dessert infused with aromatic rosemary
The pungent and lingering aromas of familiar kitchen herbs – oregano, rosemary, sage, thyme, bay, lavender, mint – s…