Kenji Morimoto’s recipe for miso leek custard tart with fennel slaw ⊕⊕
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a story from The Guardian ⚠️ › International
Jammy leeks, savoury sweet chawanmushi and toasted sesame seeds make this flaky pastry dish feel decadent and special
This savoury custard tart celebrates some of my favourite flavours (and dishes): j…