The rise of the digital fishmonger: how Covid helped customers buy fresh from the boat ○
found
a story from The Guardian ⚠️ › International
You are not logged in so some information on this page has been withheld. To see more, please log in or sign up.
found
a story from The Guardian ⚠️ › International
Britain’s traditional retailers were in decline for years. Then the pandemic changed how we buy food and boosted the fishing industry
The seafood chef and restaurateur Mitch Tonks recalls the moment t…